The Food Research & Action Center (FRAC) is actively supporting several key bills aimed at enhancing food security and nutrition programs
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In the lush fields of Vermont, farmers are confronting a dire situation. For the second consecutive year, severe flooding has devastated
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The Aspen Institute has recently unveiled its 2024 strategy to integrate “Food is Medicine” into the U.S. healthcare system
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Biden-Harris Administration: National Plan to Reduce Food Waste and Improve Recycling
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Feeding America’s Plan to Rescue One Billion Pounds of Food
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In a vibrant celebration of local food systems and community spirit, American Farmland Trust invites the public to participate in the
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Supporting Summer Meals: USDA Unveils $100M Investment for Families
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Across the United States, college food pantries are redefining how campuses address student hunger. By expanding services, forming
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USDA Paves the Way for Sustainable School Meal Programs
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The USDA is making waves with a significant expansion of its Summer Electronic Benefits Transfer (EBT) program, also known
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