Food Fight

Compostable Packaging Turns School Cafeterias Green

In a step toward a more sustainable future for school nutrition programs, Eco-Products and DNO Produce have joined forces to launch a compostable packaging solution designed specifically for K–12 cafeterias. The innovation – a 4-ounce molded fiber cup sealed with a plant-based lidding film – is poised to make a meaningful impact on how fresh produce is delivered to students. …

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Universities Tackle Waste by Repurposing Food

A new collaboration between university dining leaders and food waste nonprofit ReFED is proving that culinary creativity can yield powerful returns—not just for campus kitchens, but for people and the planet. The Menus of Change University Research Collaborative (MCURC), an alliance of over 80 higher education institutions, foodservice partners, and researchers, recently wrapped a 12 week research sprint aimed at …

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