On Canada’s eastern shores, beside a gas fired power plant, a little known enterprise is venturing to combat climate change by releasing
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After two weeks of deliberations in Riyadh, Saudi Arabia, representatives from 197 nations failed to reach a consensus on a global strategy to
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The prospect of a second Trump administration raises alarm bells for the future of food and farming in the United States, as many
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Federal support for survivors of Hurricane Helene has now surpassed $210 million, reflecting the Biden-Harris Administration’s commitment
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Conflict in the Middle East is threatening both human lives and the foundation of our global food supply. Agricultural botanists flag that
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The World Wildlife Fund (WWF) has unveiled a new initiative to reduce the environmental impacts of global food production, while addressing
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Congresswoman Julia Brownley (CA-26) and Representative Sean Casten (IL-6) have introduced the Voluntary Food Climate Labeling Act
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At the New York Times “Climate Forward” event held on September 25, 2024, global leaders, activists, scientists, and policymakers gathered
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As Halloween approaches, consumers may find themselves paying more for their favorite trick or treats . Rising costs of key ingredients
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Six food banks in Mexico and Ecuador are now able to quantify their environmental impact, thanks to a new tool developed by the Global
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