Hard Choices at Checkout: Examining Our Food Decisions
Waiting in line at the market often puts us face to face with a bevy of snacks but making a healthy choice might not be easy. Researchers from the
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The Resounding Verse: Poets Address the Issue of Food Scarcity
While hunger relief and lyrical verse might seem miles apart, a burgeoning movement of poets is proving that the two can intersect with profound
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“Regenerative Agriculture” : A Film Exploration
Film : Kiss the Ground
Agriculture’s impact on our environment often goes unnoticed but its detrimental effects on our
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Food Banks Think Outside the Box in Volunteer Management
Hunger relief organizations have had to innovate their operations in response to decreased volunteer resources due to the pandemic.
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Climate Frontlines: Farmworkers Battling a Warmer World
Persistent Heat Exposure: A Grim Reality for Farmworkers Amidst Climate Change
At just nine years old, Mily Trevino-Sauceda
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Supply Change Capital Contributes $40 Million Toward Sustainable Agri-Tech
Supply Change Capital has recently amassed $40 million for it’s inaugural fund, earmarked for food and agriculture technology focused on
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Unprecedented Storm Inflicts Severe Damage on Vermont’s Farm
In a catastrophic event, Vermont’s agricultural sector faced unprecedented destruction as a historic storm unloaded nearly nine inches of rain,
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Central U.S. Grapples with Severe Drought Threatening Agricultural Outputs
Mike Shane’s corn crop on his 200 acre Illinois farm near Peoria is in dire straits. After initial rainfall following planting in early May, dry spells have
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Infant Formula Scarcity Sees a Rise in Unsafe Feeding Practices
Under the warm glow of a 70 degree Wednesday night, a remarkable gathering of over 100 walkers, accompanied by six canine companions,
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From Lab to Table: The Future of Meat Production
Recall the iconic Wendy’s “Where’s the Beef?” commercials? The context has shifted since then, especially after U.S. regulators greenlit the sale …
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