In a successful endeavor conducted in collaboration with the U.N. Environment Programme (UNEP) West Asia and food tech
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The world of plant breeding, traditionally a realm of patience and precision, is now faced with a pressing challenge: adapting to an
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Second Harvest Food Bank of Orange County has etched its name in history by becoming the first of its kind to secure a TRUE certification for zero
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In a bold move to tackle the inefficiencies plaguing local food distribution systems, http://Foodshed.io facilitates a pivotal connection between
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Based on the most recent findings by international management consulting firm McKinsey & Company, the agricultural sector bears the heaviest
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Cincinnati’s Freestore Foodbank is extending its reach to address the nuanced nutritional needs of its clients by going beyond assistance
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WASHINGTON, D.C. — A recent study published in JAMA Network by the Physicians Committee for Responsible Medicine reveals
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ITHACA, N.Y. – As the stakes of the climate crisis intensify with global population growth, the world’s food system is projected to increase greenhouse
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As a direct response to the distinct chasm in the services provided by numerous food banks, the Freestore Foodbank in Cincinnati is augmenting
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India Spearheads Proposed Global Biofuel Alliance in Anticipation of
G-20 Summit
BENGALURU, India — In its current role leading the
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