While food banks are typically good at tracking and communicating the quantity of food they distribute, there’s often less focus on the nutritional quality
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In a bid to ensure the sustenance of astronauts on future deep space missions, NASA has revealed eight triumphant teams and dispensed $750,000
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Gary Oppenheimer, Founder and Executive Director of Ample Harvest, sought to increase food access in Native American reservations. Maintaining a
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During early stages of the pandemic, NYC based Met Council , the largest kosher food pantry network in the United States, noticed a concerning
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Good Shepherd Food Bank in Maine has initiated a hyper-local approach to address hunger, proving its commitment through a recent grant of $100,000
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A multipurpose room at Delaware Valley University in Doylestown, Pennsylvania was recently transformed into a temporary food packaging
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Prior to the pandemic, Laguna Food Pantry in California operated much like a conventional grocery store, allowing customers to select the
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Coastal Harvest, an independent Washington-based food bank, has rapidly grown an initiative to distribute culturally specific food to Mexican and
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As the White House initiates a historic summit to address food inequality, tech companies like DoorDash and Amazon are already establishing
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Since its unionization in late 2019, the San Francisco-Marin Food Bank has seen several enhancements for its employees, such as a 3%
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