At a recent event, the Friedman School of Nutrition Science and Policy at Tufts University inaugurated its Food is Medicine Institute. Concurrently
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In a determined effort to steer away from the corporate grip on institutional procurement markets, two alliances, Food Chain
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In New York City, a groundbreaking initiative, Choosing Healthy and Active Lifestyles for Kids (CHALK), is redefining the role of
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In a recently released video, the president of a renowned healthcare foundation elucidated the complexities involved when partnering healthcare
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Dairy products such as milk, cheese, and yogurt are among the most demanded but least supplied commodities within food bank systems
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The concept of ‘food as medicine’ is gaining significant momentum, and Food Tank is playing a crucial role in bringing this transformative
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The ability to tap Medicaid funds for nutrition services has garnered attention within the hunger-relief community but another legislative mandate
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Healthcare and hunger relief entities theoretically make great partners in supporting food insecure individuals within communities. In practice, there
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Recognizing the intrinsic connection between food and health, the Feed1st Pantry at the University of Chicago Medical Center, has pioneered an
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Research over the past 15 years has consistently shown the positive impact of the Supplemental Nutrition Assistance Program (SNAP) on health
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